Chef Matt’s menu is an inspired mix of eclectic offerings. Using fresh, local ingredients, our menu includes something for everyone, including our vegan, vegetarian and gluten free friends.

Thanks for looking, and see you soon!

Salads & Starters

Wings$7 / $12

(GF)

Chili Maple, Buffalo, Spicy Peanut Butter, BBQ


House Salad$6 / $9

(GF, VF, VA)

English Cucumber, Red Onion, Tomato & House Balsamic Vinaigrette


Mediterranean Salad$7 / $12 / $12 Wrap

(GF, VF, VA)

House Falafel, Greens, Roasted Red Peppers, Olives, Feta & Lemon Tahini Dressing


Bitters Summer Salad$7 / $12

(GF, VF, VA)

Fresh Greens, Peaches, Strawberries, Tomatoe, Red Onion, Cucumber, Goat Cheese & Whole Grain Mustard Vinaigrette


Panzanella$9

(GF, VF, V)

Cucumber, Tomato, Fennel, Red Onion, Basil, Crispy Polenta & Lemon Vinaigrette


Meat & Cheese Board$16

Rotation of Three Artisan Cheeses, Two Artisan Meats & House Accompaniments


Roasted Brussels$7 / $12

(GF, VF, V)

Browned Butter, Walnuts, Shaved Pecorino & Blackberry Balsamic Reduction


Spinach Artichoke Dip$7

(GF, VF)

Fresh Spinach, Artichoke Hearts, Goat Cheese, Walnut Gouda, Gruyére & Crostini


Poutine$11

(GF, VF)

House Gravy, Fresh Mozzarella


Seasoned Fries$3 / $5

(GF, VF)

Hand Cut, House Seasoned

Salads

Artisan Meat Plate$6 / $10

Add to Sandwich $4

Apple-Prosciutto Salad$6 / $10

Arugula Tossed in House Apple-Prosciutto Dressing, Prosciutto Confit, Apples, Tri-Color Carrots & Choice of Blue Cheese or Cheddar

Romaine Salad$12

Grilled Romaine, Blue Cheese Dressing, Carrots, Prosciutto Confit, Grilled Dried Figs & Balsamic Reduction


The Chef is always available for dietary restrictions, please ask if we can help.
Buy the kitchen a round$5