Chef Matt’s menu is an inspired mix of eclectic offerings. Using fresh, local ingredients, our menu includes something for everyone, including our vegan, vegetarian and gluten free friends.

Thanks for looking, and see you soon!

Salads & Starters

Wings$7 / $12


Chili Maple, Buffalo, Spicy Peanut Butter, BBQ

House Salad$6 / $9

(GF, VF, VA)

English Cucumber, Red Onion, Tomato & House Balsamic Vinaigrette

Mediterranean Salad$7 / $12 / $12 Wrap

(GF, VF, VA)

House Falafel, Greens, Roasted Red Peppers, Olives, Feta & Lemon Tahini Dressing

Bitters Summer Salad$7 / $12

(GF, VF, VA)

Fresh Greens, Peaches, Strawberries, Tomatoe, Red Onion, Cucumber, Goat Cheese & Whole Grain Mustard Vinaigrette


(GF, VF, V)

Cucumber, Tomato, Fennel, Red Onion, Basil, Crispy Polenta & Lemon Vinaigrette

Meat & Cheese Board$16

Rotation of Three Artisan Cheeses, Two Artisan Meats & House Accompaniments

Roasted Brussels$7 / $12

(GF, VF, V)

Browned Butter, Walnuts, Shaved Pecorino & Blackberry Balsamic Reduction

Spinach Artichoke Dip$7

(GF, VF)

Fresh Spinach, Artichoke Hearts, Goat Cheese, Walnut Gouda, Gruyére & Crostini


(GF, VF)

House Gravy, Fresh Mozzarella

Seasoned Fries$3 / $5

(GF, VF)

Hand Cut, House Seasoned


Artisan Meat Plate$6 / $10

Add to Sandwich $4

Apple-Prosciutto Salad$6 / $10

Arugula Tossed in House Apple-Prosciutto Dressing, Prosciutto Confit, Apples, Tri-Color Carrots & Choice of Blue Cheese or Cheddar

Romaine Salad$12

Grilled Romaine, Blue Cheese Dressing, Carrots, Prosciutto Confit, Grilled Dried Figs & Balsamic Reduction

The Chef is always available for dietary restrictions, please ask if we can help.
Buy the kitchen a round$5